The table compares four different countries in terms of their consumption of three basic foods: rice, wheat, and maize. Units are measured in calories.
Overall, while rice is the main food item in Cambodia, wheat is the most consumed in Poland and especially in Egypt. However, people in Mexico consume more maize. Of particular note is Egypt, where the combined daily calorie intake of these foods is higher, whereas Poland shows the lowest overall consumption.
Focusing on rice consumption, Cambodians eat 1,445 calories of this food a day, almost three times the figure for Egypt. Mexico and Poland follow distantly behind, with respective figures of 57 and 19 calories per person per day.
The wheat figures also show considerable variations, with Egypt and Poland exhibiting more noticeable numbers at 1,095 and 865 calories respectively. This is a substantial contrast to the wheat intake in Mexico (275) and Cambodia (18).
The consumption of maize in Mexico, on the other hand, exceeds that of all the remaining countries put together, with 1,083 calories per person. This daily intake of corn in Egypt makes up 578 calories compared to 103 calories consumed by Cambodians. However, this food is not eaten by Poles.
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